I got an email today about the special brunch and dinner planned for Valentine's Day at Dajio. Here's more info:
Brunch Buffet from 11-2
$15/ Adults
Dinner: 5-9
Specials include while they last:
Appetizers: Local Shellfish Ceviche
Eggplant and Roasted Red Pepper Tostada with lime chile pesto
Broiled Ocracoke Oysters with Saffron Hollandaise
Entrees:
“Surf and Turf” Grilled pepper crusted filet mignon with a pan fried shrimp and scallop butter, grilled asparagus and roasted rosemary potatoes
Nori wrapped tempura Tuna with lemon jasmine rice and sesame tomato relish
Fresh linguine with local shrimp, scallops, and oysters, caramelized prosciutto and a house made shrimp broth
A great selection of house made desserts as well as our complete winter menu!
I'm hungry already!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment